Rice Pudding With Longans (Khao Niaw Piak Lamyai) : Tiny but sure happiness

Rice Pudding With Longans

Rice Pudding With Longans, When rice is made into pudding, it is savory and adds flavor.

Ingredients

Method

Step 1

Wash the glutinous rice twice, put in a pot with water. Place on medium heat and boil until cooked through.

Step 2

Add the sugar and boil until completely dissolved, then add the longans. Bring to the boil once again, then turn off the heat.

Step 3

Mix the coconut cream and salt together, stir until well-combined.

Bring to the boil over low heat, then remove from the heat. Serve the rice pudding with longans with some of the salted coconut cream on top.

Tip: The rice pudding with longans will be more aromatic if the jasmine-flavored water is used instead of water.

Rice is used in a variety of dishes. Check it out here

kohyung88:

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