Walnut Leaf Wine: The sue that lingers in your mouth

Walnut Leaf Wine, The sue that lingers in your mouth

Ingredients

Method

Dissolve the sugar and honey in boiling water. Put the leaves in a bowl and pour on the boiling syrup.

Leave twenty-four hours, strain and add the yeast to the liquid. Ferment, store and bottle as directed for Bramble Tip Wine.

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