Gin Cup

Gin Cup, Over the Gin

Gin Cup, Over the Gin. This is one of the basic cocktail recipes. But it is very effective and delicious.

Ingredients

  • 3 mint sprigs, plus extra to decorate
  • 1 teaspoon sugar syrup
  • Chopped ice
  • Juice off ½ lemon
  • 3 measures gin

Details

Serves: 1

Method

Step 1

Put the mini and sugar syrup in an old-fashioned glass and stir them about to bruise, the mint slightly. 

Step 2

Fill the glass with chopped ice, add the lemon juice and gin and stir until a frost begins to form. Decorate with extra mint sprigs.

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