DongpoUniversity

Ingredients 1 x 6 to 6 ½ lb turkey breast 1 ½ teaspoons dried sage

Terrine is best made and refrigerated at least 24 hours before use, but can be

Ingredients 5 ice cubes, crushed 1 measure vodka 1½ measures cranberry juice 1½ measures fresh

Ingredients ¼ cup aloe vera gel 1 tbsp powdered kelp 1 cup purified water 2

Method Chop up a Cucumber and squeeze out the juice with a lemon-squeezer. Mix this

Butter, soured cream, jam and nuts join forces once again in this excellent tart. Ingredients

Ingredients 1 (9”) pastry shell 1 (16 oz.) can of pumpkin 1 (14 oz.) can

Ingredients Makes 3 quarts 3 eggs 1 ¾ cups light brown sugar; firm pack 3

Ingredients 275g/10oz/2 cups plain four Pinch of salt 225g/8oz/1 cup unsalted butter, softened 75g/3oz/6 tbsp

Rich oily fish like mackerel needs a sharp, fresh-tasting sauce to go with it, and