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Creamy Cottage Cheese Scrambled Eggs

Prepare fast and delicious scrambled eggs for a great start of the day. The cottage cheese makes the scrambled eggs creamy, cheesy and soft and deeply enjoyable. Serve with tomato slices and enjoy your beginning of the day.

Ingredients

4 eggs, beaten
1 tbsp butter
1 tsp chopped fresh chives
cup cottage cheese
Black pepper, to taste

Details

Serves: 2


Method

1. In a skillet over medium heat, melt the butter.


2. Add the eggs.


3. Cook for1-2 minutes, until the bottom begins to firm.


4. Stir in the chives and cottage cheese.


5. Season with some pepper, to taste.


6. Cook for 3-4 minutes, stirring occasionally then serve.

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