Home > Halloween > Appetizer, Party Mixes and Snacks > Cyclops Eyeballs

Cyclops Eyeballs

Image of Cyclops Eyeballs
Ingredients

1 can Pillsbury Grands Homestyle refrigerated buttermilk biscuits
8 eggs
1 tablespoon ketchup

Details

Serves: 8


Method

1. Heat oven to 375°F. Separate dough into 8 biscuits. Lightly grease 8 (6-oz) custard cups with shortening, or spray with cooking spray. Press each biscuit in bottom and up side of each custard cup, rolling edges to form rim. Break 1 egg into each cup. Place cups on large cookie sheet with sides.


2. Bake 18 to 22 minutes or until biscuit is golden brown and egg is cooked through. Spoon ketchup into small resealable food-storage plastic bag. Cut small hole in 1 corner of bag. Squeeze ketchup onto each egg to make it look like bloodshot eye. Serve warm.

Serve with ham, Canadian bacon or breakfast sausage. Strips of tomato can be used to form the bloodshot eye instead of the ketchup.

Related food category: