Basic - Chocolate Glaze -

 
















Home > Around The World > Poland > Baking and Desserts > Basic - Chocolate Glaze

Basic - Chocolate Glaze

Ingredients

⅓ cup (75 g) butter
⅓ cup (40 g) cocoa powder
⅓ cup (80 ml) milk
1 cup (225 g) sugar
Optional: vanilla extract


Method

1.   In a small saucepan melt the butter on low heat. While stirring, add in cocoa powder, milk, sugar, and optional vanilla extract. Stir on low heat for a couple of minutes until it boils and the ingredients are well combined.


2.   After the mazurek cake has cooled, spread the chocolate on top and let it harden.

Related food category: