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Bacon, Cheese and Tomato Sandwiches


3 slices bacon
3 slices rye bread, toasted
2 tbs mayonnaise or salad dressing
tsp dried dill weed
1 large tomato, sliced
3 slices Swiss cheese


Place bacon on microwave rack in glass dish. Cover loosely and microwave until crisp, 2 ½ - 3 ½ minutes. Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato and cheese slices. Crumble bacon and sprinkle over top. Microwave uncovered on high (100%) until cheese begins to melt, 1 - 2 minutes. 

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