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Fruit Kugel


cup seedless raisins
cup grape wine or apple juice
1 x 12 ounce package wide egg noodles
cup (1 stick) unsalted margarine
2 apples, peeled, cored and diced
4 eggs, well beaten
Freshly ground pepper
Cinnamon sugar, to taste


Serves: 10


Soak raisins in wine between 4 hours and overnight.

Pre-heat oven to 375 degrees F.

Cook noodles in boiling water 5-10 minutes or until tender; drain.

Combine noodles, margarine, apples and drained raisins in large bowl. Add eggs; mix well. Season to taste with salt and pepper. Spoon mixture into well oiled 9 x 13 inch baking dish. Sprinkle with cinnamon-sugar.

Bake for 35 to 45 minutes or until top is brown and crisp.

Serve hot or cold.

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