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Barbecued Pork And Beef Sandwiches


In a Crockpot, combine the following:-

1 pounds lean stew beef
1 pounds lean pork cubes
1 cup finely chopped onion
2 cups finely chopped green bell pepper

Combine the following ingredients:-

1 (6 ounce) can tomato paste
cup brown sugar
cup cider vinegar
1 tablespoon chilli powder
1 teaspoon salt
2 teaspoon Worcestershire sauce
1 teaspoon dry mustard


Blend all of these ingredients well and add to the Crockpot. Stir into the meat, onion and pepper mixture. Cover and cook on HIGH for 8 hours. Stir to shred meat before serving on buttered rolls or pita bread.

NOTE: If you do not have a Crockpot, you can simmer this mixture on top of the stove. Use a very heavy Dutch oven with a tight-fitting lid.
This may also be served over rice rather than using rolls, if desired. Leftovers freeze great.

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