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Cilantro Cashew Chicken In Lettuce Wrappers

Ingredients

8 ounces chicken, finely chopped
1 egg white
1 tablespoon vegetable oil
1 teaspoons cornstarch
teaspoon salt
2 tablespoons vegetable oil
cup minced fresh cilantro
1 tablespoon chicken broth
1 tablespoon soy sauce
Freshly ground pepper
6 large iceberg lettuce leaves
cup cashews, toasted and chopped

Details

Makes: 6


Method

Combine the chicken, egg white, 1 tablespoon oil, cornstarch and salt in a bowl and mix well. Heat 2 tablespoons oil in a skillet. Sauté the chicken mixture, cilantro, chicken broth, soy sauce and pepper in the hot oil until the chicken is cooked through. Spoon an equal amount of the mixture onto each lettuce leaf. Sprinkle with the cashews. Wrap the leaves to enclose the filling.

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