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Red, White And Berry Blue Dessert


1 pack berry blue jello
1 pack strawberry jello
1 cup boiling water
cup cold water
1 cups cool whip whipped topping


Prepare berry blue and strawberry jello as directed on the packages. Pour each into separate 8” square pans.

Refrigerate at least 3 hours or until firm. Cut into cubes. Layer red and blue cubes alternately with cool whip in 8 glasses.

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