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Hearty Beef Dip


8 ounces cream cheese, cubed
1 ounces sliced dried beef, diced
2 tablespoons green onion, chopped
cup milk
cup pecans, chopped
1 garlic clove


Combine cream cheese and milk in greased slow cooker. Cover and heat until cheese is melted, 30 to 60 minutes. Add remaining ingredients; stir thoroughly. Cover and heat for 30 minutes. Serve with crackers or bread pieces.

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