Home > Slow Cooker And Crockpot > Rice, Grain and Pulses > Barley With Mushrooms And Green Onions

Barley With Mushrooms And Green Onions

Ingredients

1 cup barley
1 can (14 oz) roasted garlic chicken broth (about 2 cups)
3 green onions, thinly sliced (about cup)
4 to 6 ounces fresh or canned mushrooms, sliced
Salt or seasoned salt and pepper to taste
2 teaspoons butter or margarine


Method

Combine all ingredients in slow cooker. Cover and cook on low for 4 to 4 ½ hours.

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