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Avery Island Hot Bread


1 cup red peppers, coarsely sautéed in 3 tablespoons olive oil or chilli oil
1 tablespoon chopped garlic
1 tablespoon chopped canned chillies
½ cup sour cream
⅓ cup Cheddar cheese, fresh grated
1 extra large egg
1 tablespoon regular honey or chilli honey
¼ cup pepper-flavoured vodka or regular
2 teaspoons salt
10 drops Tabasco sauce
½ teaspoon ground coriander
1 cup cornmeal
2 cups unbleached white flour
1 tablespoon yeast


Have all the ingredients at room temperature (even though the bread machine doesn't specify this, for this recipe it is necessary). Place all the ingredients in the bread machine, program for White Bread. This jump-in-your-mouth loaf stars one of our all-time favourite condiments, Tabasco sauce, which is made in only one place, Avery Island, Louisiana. Accept no substitutes if you want the authentic version of this bread. The other special ingredients are chilli honey and pepper-flavoured vodka, which is readily available in liquor stores. You may substitute regular vodka if you wish.

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