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Baked Ham In Foil


Method

Pour ½ cup water in slow cooker. Wrap precooked 3 to 4 pound ham in foil, place in slow cooker. Cover and cook on High 1 hour, then Low 6 to 7 hours or until ham is hot. If desired, sprinkle ham with liquid smoke before wrapping in foil. If cooking larger ham, cook 1 hour on high then low 8 to 10 hours.

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