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Almond Milk

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Ingredients

Makes about 3 cups (750ml).

cup (40g) blanched almonds, toasted
cup (180ml) plain yogurt
2 cups (500ml) milk
teaspoon ground cinnamon
2 tablespoons caster sugar
6 ice cubes


Method

1. Blend or process nuts until finely chopped.


2. Add remaining ingredients, blend or process until smooth.

Recipe best made just before serving.
Freeze: Not suitable.

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