kurlylox
Junior Member
Posts: 43
Registered: 12-5-2002
Location: Indiana
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mmmm mmmm Garlic Ice Cream
Garlic Ice Cream
1-1 1/2 tsp unflavored gelatin
1/4 c cold water
2 c milk 3/4-1 c sugar
1/8 tsp salt
2 T lemon juice 2 cloves garlic, minced
2 c whipping cream
Soak the gelatin in cold water. Bring the milk, sugar, and salt to a boil. Dissolve the gelatin in the hot milk. Cool, then add the lemon juice
and garlic. Chill the mixture until slushy. Whip the cream until thick but not stiff and fold carefully into the mixture. Freeze in a mould, or in
a foil covered tray. (fruit topping complements this well)
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Klaus
Newbie
Posts: 1
Registered: 21-1-2003
Location: Pattaya, Thailand
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Tried it, not as bad as it sounds, but much better after a few gl<b>****</b>es of whisky Ha Ha!
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Anonymous
Unregistered
Posts: N/A
Registered: N/A
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| Quote: | Originally posted by Klaus
Tried it, not as bad as it sounds, but much better after a few gl<b>****</b>es of whisky Ha Ha! |
It would take me lots of gl<b>****</b>ed of whiskey 
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Stu
Junior Member
Posts: 7
Registered: 16-2-2009
Location: Merky-Side, UK
Member Is Offline
Mood: Reasonably good,under the circumstances 
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How about BaconSalt ice cream?
(you can buy baconsalt in UK now)
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