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Author: Subject: Sambuca
roughoat
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[*] posted on 21-7-2003 at 05:26 AM
Sambuca


I started to drink Sambuca ( white, on the rocks) with my meals, as I does not give me a hangover in the morning. Just wondered if anyone had some recipes that use sambuca?



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Rick
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[*] posted on 2-9-2003 at 08:57 PM


There are many many recipes and they will depend on personal taste etc........... I personally like freshly squeezed orange and lemon juice with sambuca, but you might wish to try a good book on <b>****</b>tails...
Cheers....... Rick :cool:
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achefshelp
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[*] posted on 6-9-2003 at 09:15 AM


Try putting Sambuca in a tumbler with ice then floating Baileys Irish cream on the top (slowly with the back of a spoon) equal quantities.
This is my no.1 with Sambuca.
Enjoy.
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Wedx
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[*] posted on 5-10-2008 at 07:16 PM


Sambuca and Irish Cream is absolutely amazing



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