Around The World
Countries and their cuisines.
A cuisine is a style of cooking characterized by distinctive ingredients, techniques, dishes and usually associated with a read more...
Featured recipes
_T.jpg "Quail In Cognac Sauce<br/>Codornices En Salsa De Conac")
_T.jpg "Cucumber And Fruit Salad")
_T.jpg "Chicken Breasts Rolled With Ham And Cheese")
LatestRecipes
Lamb Stewed with Beans
2 lb lamb boneless & lean 2 onions, chopped 1 cup kidney beans, dried 2 tablespoons butter ¼ cup
Lamb Stew with Chestnuts and Pomegranate
1 lb chestnuts roasted & shelled 2 onions ¼ cup sunflower oil 1½ lb lamb boneless ½ inch cubes ¼ teaspoon
Lamb Soup with Chestnuts, Quince and Prunes
Parcha Bozb1 lb boneless lamb, lean cut into 1 inch cubes Salt, to taste Black pepper, freshly ground, to taste 3
Egg Salad in Walnut Sauce
Kwerstkhi Nigozee Satsabelly6 eggs, hard boiled, peeled & halved lengthwise 1 cup walnuts, shelled 2 cloves garlic, sliced 1
Tart Village Soup
Kvasivka Selians2 cups meat stock beef or pork 2 cups sauerkraut juice 1 egg large 1 cup sour cream 2 tablespoons
Chicken Paprikash
Kuritsa S Paprikoy2 tablespoons butter, sweet 1 onion, large, chopped 3 tablespoons paprika 3 tablespoons oil 1 chicken, 4
PopularRecipes
Vegetarian - Mushroom and Groat Stuffed Cabbage Leaves
(Goła Ki Z Kaszą Gryczaną i Pieczarkami)1 head of cabbage 1.8 oz (50 g) dried mushrooms 2 onions 1 cup (150 g) buckwheat groats 2 hardboiled
Pineapple and Corn Salad
(Sałatka Z Kukurydzy i Ananasa)1 celery root ½ cup (125 ml) vinegar 1 can of pineapple chunks 1 can of corn 1 apple, diced ¼ cup
Tarragon Chicken
4 chicken quarters 2 tbsp butter 1 tsp salt Freshly ground black pepper 3 tbsp dried tarragon 1 clove
Vegetarian - Dumplings
(Łazanki)4 cups (440 g) flour 3 eggs ½ cup (125 ml) water Salt
Vegetarian - Pierogies
(Pierogi)3 cups (330 g) flour 1 tsp (5 g) salt 1 cup (250 ml) warm water
Twice Baked Potatoes with Goats Cheese
5 large russet potatoes 2 tbsp extra-virgin olive oil ½ cup/120 ml sour cream ½ cup /120 ml whole milk